昼だけうなぎ屋 今池駅前店

Authentic Nagoya flavors at reasonable prices! [Hitsumabushi Course]

3000 yen (tax included) ~

We also offer a hitsumabushi course that includes uzaku (eel and cucumber salad) and umaki (eel omelet).We recommend this to both local customers and visitors from outside the prefecture.If your friends are visiting from out of town, please enjoy lunch with them at our restaurant.How about treating your guests to authentic Nagoya cuisine?

The aroma of perfectly grilled eel is sure to whet your appetite [Unadon (eel rice bowl)]

1800 yen (tax included) ~

You can enjoy delicious eel at a budget-friendly price.I also recommend not worrying about manners and just heartily biting into a large eel as is.We also have extra sauce and sansho pepper on the table, so please enjoy changing the flavor to your liking! Our proud eel rice bowl is made with eels carefully grilled over charcoal by our chefs, one by one, and is sure to whet your appetite.

Our commitment to "rice" and "sauce"

A unique rice made specifically for eels, supervised by a long-established rice shop that has been in business for 100 years.The rice is specially blended to match the eel, and is cooked on the firmer side, taking into consideration the sauce that will be poured over it.It goes perfectly with our original homemade sauce, which was developed in collaboration with a long-established dashi stock store in Kyoto.The rich flavor and spreading aroma of tamari soy sauce combines with the rich umami and high-quality fat of the eel to create a mellow, deep taste.

We use carefully selected eels delivered from a wholesaler that has been in business for 90 years.

We only use eels that are high quality, safe and meet strict standards.The eels sold at high-end restaurants are characterized by their tender meat, rich fat, and mild flavor.By grilling fresh eel over charcoal with a strong heat that reaches 1000 degrees, we are able to serve eel that is crispy on the outside, soft and fluffy on the inside, and packed with flavor.

Nibuichi (1/2 fish used)

1800 yen(税込)

Shibusan (3/4 fish used)

2300 yen(税込)

Ichimaru (1 fish used)

2900 yen(税込)

Ponhan (1 and a half fish used)

3800 yen(税込)

Above (3/4 tail used)

2600 yen(税込)

Premium (1 fish used)

3000 yen(税込)

Top quality (1 and a half fish used)

4000 yen(税込)

Grilled liver 5/10 pieces

550 yen/850 yen (tax included)

Long grilled half tail

1,500 yen(税込)

Long grilled fish

2800 yen(税込)

The interior of the store is bright and calm.We offer authentic charcoal-grilled eel at an affordable price.Even if you are hesitant to go to an eel restaurant because you think it is too expensive, please feel free to come and visit us.We strive to provide a homely service so that you can relax and unwind without feeling pressured.Enjoy delicious eel in a cozy atmosphere.

This eel restaurant is open only during the day and is patronized by locals, and is conveniently located just a one-minute walk from Imaike Station on the Nagoya Municipal Subway.You can choose the amount of eel you want, from half a fish to a whole fish and a half, so it's perfect for big eaters as well as those who just want to enjoy a little. If you're visiting Nagoya as a tourist, be sure to try the local flavor to make a memory of your trip.

We have clean, spacious tables for 4, 6, and 8 people.Whether you're meeting up with friends for the first time in a long time, having a girls' night out, or treating yourself, why not enjoy a slightly luxurious lunch while enjoying some delicious eel? We also offer snacks and alcoholic beverages, so we recommend stopping in for a drink from midday every once in a while!

A luxurious lunch filled with eel

Open only during the day, we serve delicious eel at reasonable prices.This is a restaurant where you can enjoy a luxurious and affordable lunchtime meal.

Crispy on the outside and fluffy on the inside - the artisan's skill

The eel is carefully grilled over charcoal by a chef, making it crispy on the outside and fluffy on the inside.The fragrant and sweet aroma of the sauce will whet your appetite.

Luxurious raw liver topping

Enjoy the eel slowly in a bright and relaxed atmosphere.Enjoy a blissful moment in our comfortable space.

Enjoy the taste of Nagoya!

There are also courses available where you can enjoy uzaku, umaki, and Nagoya's specialty, hitsumabushi.Great for tourists from outside the prefecture too!

A wide selection of snacks and eel and alcohol

They also have a menu of snacks such as grilled liver. We also recommend enjoying eel with alcohol from lunchtime.Please enjoy some relaxing time.

A ladies' lunch gathering to enjoy eel

Nagayaki and shirayaki can also be ordered individually.If you want to eat a little more during a girls' night or lunch with friends, you can share it and enjoy it.